Black Beans* (60%), Water, Sea Salt. *organic farming

Netherlands

Feijoada is a Brazilian bean dish with organic black beans in a delicious spicy sauce. Serve with rice.

Black beans* (40%), water, red bell pepper*, tomato paste* (5.1%), corn starch*, sea salt, apple vinegar*, sunflower oil*, onion*, cumin*, black pepper*, rosemary*, garlic*, oregano*, chili*. * = organic farming

Netherlands

Add to Mexican style salads, or stuff 'em in wraps.

Water, pulses (29%) (red kidney beans*, white beans*, pinto beans*), corn* (19%), sea salt, lemon juice*. *= organic farming

Netherlands

Taste great in Mexican and Latin American dishes.

Contains: celery

Red kidney beans* (60%), water, chopped tomatoes* (10%), double concentrated tomato paste* (7%), onion* (2.3%), carrots*, vegetable broth*, corn starch*, extra virgin olive oil*, sea salt, garlic*, chilli pepper* (0.14%), celery*, bay laurel*, black pepper*, thyme*. *= organic farming

Netherlands

Add to your taco filling and your Mexican feast can begin!

Mixed beans* (50%, red kidney beans*, cannellini beans*, tondini beans*, black-eye beans*, pinto beans*), water, tomato paste*, red bell pepper*, corn*, cane sugar*, corn starch*, sea salt, onion*, spices*. * = organic farming

Netherlands

Green Lentils, Water.

A good source of protein, iron, magnesium and rich in dietary fibre. No added sugar or salt.

Organic Red Kidney Beans, Water.

Extra creamy.
Specially selected beans slowly cooked with a pinch of salt to bring out their natural flavour.

Butter beans in their bean stock (water and salt).

UK

Nutty and tender.
Cooked chickpeas.

Chickpeas in their bean stock (water and salt).

UK

La Bio Idea Organic Borlotti Brown Beans are a rich source of cholesterol-lowering fiber and potassium. They are a big part of the Italian cuisine, where they are often used in a variety of Italian meat-based recipes, soups & stews, snacks and in fresh Italian salads.

Borlotti brown beans, water and sea salt.

Italy.

Organic butter beans of high quality. Ready to serve as a warm dish, for example in wraps, but also very suitable to use in salads.

Organic Butter Beans (60%), Water, Sea Salt.

Italy.

High in protein, ready to eat.
Drained weight 120g

Chickpeas*, water, sea salt. *= organic farming

Netherlands

Beluga lentils. High in protein, ready to eat.
Drained weight 120g.

May contain traces of gluten.

Beluga lentils*, water, sea salt. *= organic farming

Netherlands

Shiny, black beluga lentils to be added to hot and cold dishes for extra protein and fibre.

Organic Beluga Lentils & Water.

Drain and rinse well before use. These butter beans are ready to use in both hot and cold dishes - ideal for soups, stews and salads

Butter beans and Water.

Italy.

Popular in Itaiian cuisine, Cannellini beans are delicious in salads, stews, and numerous soups. They are also used in various French dishes, mainly with lamb.

Cannellini Beans and Water.

One of the most popular pulses, chickpeas are a classic ingredient for any cook. Widely used in Mediterranean, Middle Eastern and Indian cookery.

Drain and rinse well. The chick peas are ready to use in hot & cold dishes. Once opened remove from tin and store in an airtight container in the fridge. Ideal for soups, casseroles, chilli's and salads. A useful source of fibre and protein.

Drained weight: 240g

Chickpeas, Water.

Italy

Haricot beans are ideal for soups, stews and salads.

Haricot beans, Water.

Italy.

This delicious Mixed Bean selection from Suma is versatile, nutritious and filling. Great for soups, stews and salads.

Chick peas (37.5%), Pinto beans (37.5%), Red kidney beans (12.5%), Cannellini beans (12.5%) and Water.

Green lentils*, water
*From organic farming

Italy

Drain and rinse well. Ready to use beans in hot & cold dishes. These tender, chunky and sweet beans are ideal for soups, casseroles and salads and are a useful source of fibre and protein.

Organic kidney beans, Water.

Italy.