Handmade in Fife, Scotland. 100 year old family recipe.

Contains: Wheat, Oats

Water, Scotch Beef Fat (10%), Oatmeal [OATS], Rice, Wheat Flour [Gluten], Pork Blood, Pork (3%), Pork Rind, Salt, Pepper, Scotch Beef (2%), Spices.

UK

Each batch will have a unique expression and all bottles are numbered. Single malts are often seen as the best form of whisky, but blended malts are increasingly gaining recognition, and can be thought of as different rather than inferior. They have been likened to a string quartet, or orchestra, where each musician will add an extra dimension to the overall experience. In this analogy the conductor is the master blender, who ensures each component of the blend complements the final expression.

Scotland.

A smooth and elegant whisky. Made using unpeated organic Scottish barley whose low yiedling grains have a concentrated intensity, which provides exceptional body and texture. Recycled glass, and beautiful presentation and gift box also.

UK