Brescia - Organic Mozzarella (100g)
£2.80/each
Price:
Allergen information
Contains: milk
Ingredients
Organic milk, salt, microbial rennet, lactic ferments
Country of Origin
Italy
Calon Wen - Extra Mature Cheddar (200g)
£3.40/each
Calon Wen is a group of organic family farms across Wales. Calon Wen Extra Mature Organic Cheddar is a strong, distinctive and creamy cheese that will set your taste buds alive!
Contains: Milk
Cheddar Cheese (Milk), Salt
UK
Calon Wen - Mellow Cheddar (200g)
Calon Wen is a group of organic family farms across Wales. Calon Wen Mellow Organic Cheddar has a rich, creamy taste - perfect for all the family.
Calon Wen - Rossett Red (200g)
A savoury, rich and nutty red Leicester with a rugged texture.
Red leicester cheese (milk), salt, Annatto norbixin E160b(ii)
Caws Cenarth - Perl Las Mini(200g)
£5.65/each
Perl Las - 'Blue Pearl' - a blue-veined soft organic cheese.
Organic cows milk, salt, vegetarian rennet, culture, penicillum roqueforti.
Caws Cenarth - Perl Wen Mini(200g)
£6.20/each
Perl Wen - 'White Pearl' - a creamy white-rinded soft organic cheese
Contains: milk.
Organic Cow's Milk, Salt, Vegetarian Rennet, Cultures, Penicillium candidum
Caws Teifi Cheese - Chilli Cheese Wedge
£30.00/kg
Size: 200g/each
Estimated price:
Teifi chilli is based on the Teifi Natural cheese with chilli flakes that are added during the cheesemaking process. Gentle to start with but heats up in your mouth to deliver a real kick of chilli!
Unpasteurised milk, chilli flakes, salt, rennet, culture, chives, nettle, parsley garlic, onion.
Caws Teifi Cheese - Cumin Cheese Wedge
Size: 250g/each
Teifi Cumin is based on the Teifi Natural cheese with cumin seeds that are added during the cheesemaking process. A very traditionally Dutch addition, the cumin kicks in towards the end and compliments the creaminess of the cheese. A great addition to a curry!Pre-packed
Unpasteurised milk, salt, rennet, culture, cumin seed.
Caws Teifi Cheese - Halloumi
£26.50/kg
Great served grilled, fried, barbecued or baked.
Unpasteurised Milk, Salt, Rennet, Culture.
Caws Teifi Cheese - Mature Cheese Wedge
£31.50/kg
A aged version (6-12 months) of Natural Teifi. The maturity enhances and strengthens its nutty flavour, intensifying the complexity of the raw milk and creating a truly mouth-watering cheese.Pre-packed.
Unpasteurised milk, salt, rennet, culture
Caws Teifi Cheese - Oak Smoked Cheese
£32.50/kg
Oak-Smoked Teifi is based on the Teifi Natural cheese and is properly oak-smoked at Black Mountain Smokery in Crickhowell. It has a compact, smooth and creamy texture and a mellow flavour that is enhanced with beautiful rich smoky flavours. Delicious thinly sliced in a burger. Please note that there may be variations in colour due to the cheeses' placement in the smoking chamber. This does not effect the flavour.Pre-packed.
unpasteurised Milk, Rennet, Salt & Cheese Cultures, Lysozyme ( egg)
Caws Teifi Cheese - Seaweed Cheese Wedge
Teifi Seaweed is based on the Teifi Natural cheese with locally harvested seaweed that is added during the cheesemaking process. We use laver seaweed which is a popular ingredient in Welsh cuisine, adding a mild saltiness to the cheese.Seaweed contains iodine and essential minerals for a healthy body.Great in a Welsh breakfast sandwich.Pre-packed.
Contains: Milk. May contain crustations.
Unpasteurised Milk, Salt, Rennet, Culture, Seaweed.
Cypress - Organic Feta Cheese (200g)
£4.45/each
A delicious full fat soft cheese made using both sheep and goats milk.
Contains: Milk and Lactic.
Pasteurized organic sheep milk (>70%) and organic goat milk, salt, rennet, lactic culture.
Greece.
Hafod Cooking Cheese
£15.50/kg
Size: 800g/each
OUT OF STOCK
Cooking cheese
Organic Raw milk, Salt, Animal Rennet
Wales
High Weald Dairy - Halloumi (150g)
£4.65/each
Award winning cheese made in Sussex. Slice and dry fry to a golden brown. Serve on a salad or as a snack.
Organic Pasteurised Sheep Milk, Organic Mint.
Mozzarella Di Bufala Campana D.O.P (125g)
£3.45/each
This mozzarella is made from buffalo’s milk. Traditionally, buffalo were raised in the pastures of Campania and Lazio and their milk was used to make this exquisite cheese. Before cow’s milk mozzarella came along, there was no need to specify what type of milk the cheese was made from.
Contains: Milk.
Organically Produced Pasteurised Buffalo Milk, Salt, Rennet.
Italy.
Papillon - Roquefort Wedge (100g)
£5.10/each
Raw full fat ewe's milk
France