Cake: raisins, white wheat flour (wheat), butter (milk), sultanas, eggs (egg), sugar, dried fig, glace cherries, amaretto, ground almond (nuts), treacle, cherry syrup(sugar, marasca cherry juice, glucose, citric acid, natural colour, maraschino cherry flavour), ground cinnamon, mixed spice, salt, ground nutmeg, orange zest, lemon zest, orange juice. Marzipan: sugar, almonds (26%), water, invert sugar syrup, glucose syrup, humectant(sorbitols), ethanol. White Icing: sugar, glucose syrup, palm fat, humectant(glycerine), emulsifier(citric acid esters of mono- and diglycerides of fatty acids), thickener(tragacanth), preservative(potassium sorbate), flavouring, citric acid.
Red Icing: white icing, E61b,E120,lactic acid,acetic acid, sodium lactate, carrageenan. Green Icing: white icing, safflower, lemon, E133, lactic acid, acetic acid, sodium lactate, carrageenan.
Apricot Jam: sugar, apricot, citric acid, pectins, sodium citrates.